Traditional 23cm/9ins carving knife, great for carving cooked meats. Chef line forged knives combine the great tradition with the best modern technologies. : Each knife is drop forged in a single piece of steel, finished and checked with the greatest care. The blade, forged with high-grade stainless steel, has high cutting power and corrosion resistance; The full tang gives the knife a perfect balance and makes it perfectly suitable for a safe and extended use. The handle is made of synthetic resin, is dishwasher safe and complies with the most updated food hygiene regulations.